Remember one food group cannot substitute another.Each is important | must be consumed in the correct proportion.
How much is 1 serving?
|
|
Food
Group
|
1
serving equals
|
Cereals
|
1 cup rice/2 chapattis/2 slices of bread/2 idlis.
|
Vegetables
|
1 cup cooked vegetables.
|
Fruits
|
1 medium-sized apple/banana/orange/100 g of any fruit.
|
Milk|Milk Products
|
1 cup milk/1 cup curd.
|
Pulses|Nuts
|
1 cup cooked dal.
|
Meat,Fish|Poultry
|
4-6 cubes(50g)meat/2 slices(100 g)fish/2 pieces(100g)chicken.
|
Sweeteners
|
1 tsp sugar/honey/jaggery
|
Fat|Oils
|
1 tsp oil/butter/ghee.
|
Standards of Measurement
|
||||
Cup
|
Teaspoon
|
Tablespoon
|
Glass
|
Soup
Bowl
|
½ cup=75 ml
|
½ tsp=2.5 ml
|
½ tbsp=7.5 ml
|
1 glass=300 ml
|
1 bowl=200 ml
|
1 cup=150 ml
|
1 tsp=5 ml
|
1 tbsp=15 ml
|
To lose weight|still ensure a balanced diet,a few alterations in the number of servings at any of the recommended calorie levels are required.For example,to reduce your daily caloric intake by 200 kcals,add 1/2 serving to the different food groups,except fat,oils|sweeteners.
While marginal alterations in the no of servings can be made by any one trying to loos weight,drastic changes in caloric intake can adversely affect your health | therefore,should not be made without consulting a nutritionist.
"Remember, Nutritional supplements should not be used as substitutes for a healthy | balanced diet."
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